Avenue Restaurant Menu
306-525-1919
chef's family style tasting menu
$85 per person
4-course
$85 per person
$103 per person
include wellington
$103 per person
$55 per person
cocktail & wine pairing
$55 per person
snacks & small plates
$21
tuna tataki, pineapple, coconut lime dressing, black garlic chilli oil, cilantro
$21
$20
chicken wings, lemongrass, lime dust, cilantro
$20
$29
burrata cheese, blistered tomato compote, basil, cold-pressed canola oil, housemade focaccia
$29
$19
slow cooked pork belly press, gochujang, tamari, cucumber kimchi, sesame, rice
$19
$20
beef tartare, spicy ketchup, egg yolk, shallots, capers, cornichon, potato chips
$20
$17
roasted beet & apple salad, honey rosemary dressing, arugula, hazelnuts, feta cheese
$17
large plates
$36
rigatoni pasta, beef bolognese, pancetta, parmesan
$36
$43
baked diefenbaker trout, petit pois peas, sunchoke, horseradish, sherry jus
$43
$69
beef wellington, pomme purée, seasonal vegetables, roasted shallot, red wine jus
$69
$55
soy braised short rib, daikon, carrot puree, cucumber salad
$55
$29
avenue smash burger,american cheddar, mustard, ketchup, lettuce, onion, tomato, pickles, housemade bun, kennebec fries
$29
$3
add bacon
$3
$3
add farm fresh egg
$3
sides
$8
kennebec fries
$8
$7
arugula salad
$7
$11
risotto
$11
desserts
$11
warm madeleines, chocolate dipping sauce
$11
$13
creme caramel, boozy raisins, nut praline
$13
$15
double chocolate brownie cheesecake, macerated strawberries, aperol syrup
$15